The hills of a thousand flavours - Autumn Winter 2014

monday 1st September 2014

A journey for the soul: golden leaves and seasonal delicacies, searching art and architectural trasures scattered among the hills.

  • DISCOVER The hills candidate for UNESCO World Heritage Site
  • TASTE Chestnuts in Combai: autumn delights
  • EXPERIENCE In the fairytale town of Sàrmede, an exhibition of illustrators for children 

We have opened up a new window on the world of Conegliano Valdobbiadene: a useful tool for those who decide to visit our area that invites wine tourists to take advantage of the zone’s many aspects and attractions. In this region where taste and beauty are magically interwoven, visitors will be encouraged to discover our cultural treasures, enjoy our local cuisine and take part in our fascinating events. The birthplace of Prosecco Superiore can be explored by following Italy’s first, historic Wine Road, which meanders between the towns of Conegliano and Valdobbiadene. Each season holds delightful surprises in store, filling up our senses with new and ever-increasing pleasures, such as enchanting landscapes that constantly change their colours and genuine food products that add new flavours to our dishes. This biannual magazine is intended to be a guide to getting to know our region, but we are sure that it will be the very real stories that tourists hear and experience at first hand that will enthral them and make these hills – and the people who live in them and cultivate them – remain in their hearts forever.

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